This had a great flavor, but it was VERY spicy! Next time, I will swap some of the poblano peppers for bell peppers. To make preparation a little easier, I cooked the potatoes in the broth (ra...
it was not spicy at all. Next time i will add jalepeno. we cooked the corn under the broiler to char it. grilled in the husk corn would be great. not too hard to make and filling.