Yummy vinaigrette dressing with a nice richness thanks to some balsamic vinegar and fresh blueberries! I prefer a little less oil for a thicker dressing and my husband prefers a little more oil for a thinner dressing.
7.16.16 Nice dressing for today's luncheon salad of romaine hearts fresh blueberries feta cheese and toasted walnuts. This dressing has a good balance of sweet-tart. Fairuzah thanks for sharing your recipe.
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7.16.16 Nice dressing for today's luncheon salad of romaine hearts fresh blueberries feta cheese and toasted walnuts. This dressing has a good balance of sweet-tart. Fairuzah thanks for sharing your recipe.
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Was so yummy. Made warm spinach salad with grilled chicken breast and sautéed mushrooms with some fresh blueberries on top. Dressing sooo easy to make and delicious! Will make again.
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I would definitely make this again. I doubled the recipe and put it in two bottles one to use and one to give away to friends. I've been looking at several recipes for awhile but this one is far less sugary.
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Fantastic! I also used EVOO along with strawberry balsamic white vinegar and honey. I cut this recipe in half for two persons and still had plenty for another salad or two.
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The evoo I have is a very distinct and strong flavor so used 1/4 evoo and balance grape seed oil. Whipped it up in my nutribullet in seconds and was a beautiful balance of flavors with our spring greens salad!
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This recipe is very versatile. It's very easy to make and very tasty. Only drawback is the skin from the blueberries. The recipe doesn't say to but I opted to strain out because otherwise it's too "chunky". It's very good with strawberries or raspberries instead of blueberries too. It will keep in the fridge for a couple of weeks so it can be made in advance and in large quantity.
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
7.16.16 Nice dressing for today's luncheon salad of romaine hearts fresh blueberries feta cheese and toasted walnuts. This dressing has a good balance of sweet-tart. Fairuzah thanks for sharing your recipe.
Was so yummy. Made warm spinach salad with grilled chicken breast and sautéed mushrooms with some fresh blueberries on top. Dressing sooo easy to make and delicious! Will make again.
I would definitely make this again. I doubled the recipe and put it in two bottles one to use and one to give away to friends. I've been looking at several recipes for awhile but this one is far less sugary.
Fantastic! I also used EVOO along with strawberry balsamic white vinegar and honey. I cut this recipe in half for two persons and still had plenty for another salad or two.
The evoo I have is a very distinct and strong flavor so used 1/4 evoo and balance grape seed oil. Whipped it up in my nutribullet in seconds and was a beautiful balance of flavors with our spring greens salad!
This recipe is very versatile. It's very easy to make and very tasty. Only drawback is the skin from the blueberries. The recipe doesn't say to but I opted to strain out because otherwise it's too "chunky". It's very good with strawberries or raspberries instead of blueberries too. It will keep in the fridge for a couple of weeks so it can be made in advance and in large quantity.