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My review
Watermelon-Raspberry Lemonade
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1 reviews
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RainbowJewels
"This simple drink is awesome on a hot day. You can also add in a shot of rum, gin, or vodka for a fun adult cocktail. Serve over ice."
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Ingredients
1 h 15 m servings 92 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Cook
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Ready In
- Combine 1/3 cup water and sugar in a small saucepan; bring to a boil, stirring constantly, until sugar dissolves. Remove simple syrup from heat to cool.
- Place watermelon, raspberries, and remaining water together in a blender; pulse until smooth. Pour watermelon mixture into a frosted pitcher; stir in simple syrup and lime juice. Refrigerate until chilled, about 1 hour.
Nutrition Facts
Per Serving: 92 calories; 0.1 g fat; 24.3 g carbohydrates; 0.5 g protein; 0 mg cholesterol; 3 mg sodium. Full nutrition
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12/29/2017
We probably used less watermelon, more raspberry, and more water - but it was surprisingly well received! Not sure if we will make this one again, though.