This is a new twist on ho-hum potato salad! I like to use red potatoes because there is no peeling necessary and it looks pretty!

Anonymous

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Recipe Summary

prep:
10 mins
cook:
30 mins
additional:
1 hr 10 mins
total:
1 hr 50 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain and cool until easily handled, about 10 minutes. Cut into cubes and place in a large bowl.

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  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble into small pieces.

  • Mix bacon, sour cream, yogurt, Cheddar cheese, chives, ranch dressing mix, salt, and black pepper together in a bowl. Pour over potatoes and toss gently to coat.

  • Refrigerate potato mixture until chilled, at least 1 hour.

Nutrition Facts

189 calories; protein 7.5g 15% DV; carbohydrates 14.4g 5% DV; fat 11.3g 17% DV; cholesterol 28.5mg 10% DV; sodium 462mg 19% DV. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
07/05/2018
Loved this potato salad and was asked to share recipe with grandmother. Read More

Most helpful critical review

Rating: 3 stars
01/19/2017
This was just OK for us probably because it is different than the potato salad I usually make. You really have to like ranch dressing to enjoy this. BTW - it makes a ton of dressing if your potatoes are on the small side cut the dressing in half. Read More
(3)
4 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0
Rating: 3 stars
01/19/2017
This was just OK for us probably because it is different than the potato salad I usually make. You really have to like ranch dressing to enjoy this. BTW - it makes a ton of dressing if your potatoes are on the small side cut the dressing in half. Read More
(3)
Rating: 5 stars
07/05/2018
Loved this potato salad and was asked to share recipe with grandmother. Read More
Rating: 2 stars
05/28/2019
To sour tasting Read More
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