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My review
Loaded Baked Potato Salad
Kathy
"Love loaded baked potatoes with bacon, cheese, sour cream, and chives? This potato salad is for you! Made with roasted potatoes. Always a hit at barbeques and pot-luck dinners."
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Ingredients
5 h servings 519 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Season potatoes with salt and pepper and spread in the baking pan.
- Roast potatoes in the preheated oven until easily pierced with a fork, 25 to 35 minutes. Let cool, 10 to 15 minutes.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels; crumble into smaller pieces.
- Combine 3/4 cup Colby-Monterey Jack cheese, onion, sour cream, mayonnaise, and most of the chives in a large bowl. Stir in potatoes and crumbled bacon. Garnish with remaining 1/4 cup Colby-Monterey Jack cheese and chives.
- Refrigerate salad before serving, 4 hours to overnight.
Nutrition Facts
Per Serving: 519 calories; 30.2 g fat; 45 g carbohydrates; 18.5 g protein; 57 mg cholesterol; 746 mg sodium. Full nutrition
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Reviews
Read all reviews 11Most helpful
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Newest
8/28/2016
This is by far one of the better potato salads I have had. Most are just smothered in entirely too much mayo or mustard. This recipe had just enough mayo/sour cream mixture to lightly coat the p...
2/5/2018
Teenage boys liked it a lot! Potato salad hating daughter not so much. Bet she would like it hot!
6/1/2017
Roasting the diced potatoes really gives this potato salad a different flavor...a really good one! I enjoyed everything about this salad. My only complaint is that I made this about 3 hours befo...
3/15/2017
I have always been very picky about potato salad due to my distaste for hard boiled eggs. I have seen a similar style one to this in the deli section of the supermarket and wanted to make my own...
5/27/2018
LOVE this recipe! It's my 'go to' for family picnics. Everyone loves it - I never bring any home!
4/22/2018
This was a great choice for potato salad. I love my regular salad, but it’s very time consuming to make. This was a really nice change and didn’t take near the amount of time. It will go well ...
1/16/2018
This was a hit with a family gathering. I didn't use as much mayonnaise, maybe a tablespoon but the flavor was delicious. The potatoes had to bake much longer too, about an hour and 15 minutes, ...
7/5/2017
This was the PERFECT potato salad for our 4th of July party! Easy to make and EVERYONE loved it. I will definitely be making this again..and again..and again.