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Spaghetti Sauce with Fresh Tomatoes

Rated as 4.58 out of 5 Stars
16

"Made with fresh tomatoes! Wonderful taste. Serve over spaghetti noodles and add grated Parmesan cheese as desired."
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Ingredients

1 h 25 m servings 120
Original recipe yields 8 servings (1 quart sauce)

Directions

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  1. Heat olive oil in a large skillet over medium heat. Add onion and garlic powder; cook and stir until onion is translucent, about 5 minutes. Add tomatoes, sugar, basil, parsley, and salt. Bring to a boil. Reduce heat and simmer, stirring occasionally, until sauce thickens, 1 to 2 hours.

Footnotes

  • Cook's Note:
  • For a less chunky sauce, cool slightly and process in blender to desired consistency.

Nutrition Facts


Per Serving: 120 calories; 7.3 13.5 2.5 0 304 Full nutrition

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Reviews

Read all reviews 43
  1. 53 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

So simple and basic that I have this recipe memorized. Best with home grown tomatoes! I use about 12. To peel tomatoes, be sure to view the allrecipes video "How to Peel, Seed, and Dice Tomat...

Most helpful critical review

I made this yesterday, it seems to be missing something.. I thought it to be a little bland tasting....

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So simple and basic that I have this recipe memorized. Best with home grown tomatoes! I use about 12. To peel tomatoes, be sure to view the allrecipes video "How to Peel, Seed, and Dice Tomat...

This is so easy and good. Making up a huge batch to freeze as we speak. We use Roma tomatoes from the garden. Only modifications are fresh garlic vs garlic powder and onion powder instead of cho...

08.20.16 ~ A nice sauce to have on hand. I bought a bushel of tomatoes, and used part of them to make this sauce. I tripled the recipe so I would have extra to freeze. At the end of the simmer t...

I would have given 5 stars, but I always feel weird doing that if I've made changes. My changes weren't for any good reason, i.e. I didn't think things needed to be changed, per se. Anyway, I ...

This is a great starter recipe. I have cooked this three times but use all fresh ingredients instead of dried. I also added mushrooms and spinach this time turned out great everyone ask for the ...

Except for adding some red wine to the sauce, I followed the recipe exactly. The sauce itself was fantastic, and I'll use this sauce anytime I need a fresh tomato sauce. In this case, though, on...

I made this yesterday, it seems to be missing something.. I thought it to be a little bland tasting....

Great easy recipe. I actually did not peel the tomatoes as I was lazy that day and it still turned out great. We also added sausage and served it over spiralized raw zucchini...delicious!

Real nice gravy. Added one carrot instead of sugar. So delicious.