Directions

Instructions Checklist

• Step 1

  In small bowl or 10-oz custard cup, place pineapple; sprinkle with brown sugar. Microwave uncovered on High 15 to 20 seconds or until sugar is dissolved.

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• Step 2

  Remove cover from yogurt. Place pineapple on top of yogurt. Pour any remaining juice over pineapple. Garnish with cherry.

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Nutrition Facts

Per Serving:

196 calories; protein 12.1g 24% DV; carbohydrates 36.5g 12% DV; fatg; cholesterol 0.1mg; sodium 98mg 4% DV. Full Nutrition