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Berry-Maple Yogurt Cup

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"Add a sweet crunch to your yogurt with maple syrup, walnuts and fresh berries."
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5 m servings 293 cals
Original recipe yields 1 servings (1 serving)


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  • Prep

  • Ready In

  1. Remove 1 tablespoon yogurt from yogurt container.
  2. Stir in 1 tablespoon of the chopped walnuts.
  3. Top with remaining chopped walnuts and blueberries. Drizzle with maple syrup.

Nutrition Facts

Per Serving: 293 calories; 12.3 g fat; 41.6 g carbohydrates; 7.4 g protein; 10 mg cholesterol; 81 mg sodium. Full nutrition

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