Candied SPAM® with Bacon

Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

SPAM® with bacon is thinly sliced, coated in brown sugar, black pepper, and baked in the oven. This recipe makes a great side for breakfast or brunch but can also be crumbled and used as a topping. Pairing possibilities are nearly endless.

By Love2CookMommy

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Recipe Summary

prep:
5 mins
cook:
15 mins
additional:
5 mins
total:
25 mins
Servings:
10
Yield:
10 slices
Nutrition Info
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 375 degrees F (190 degrees C).

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  • Mix dark brown sugar and pepper together in a shallow bowl.

  • Coat both sides of luncheon meat slices with brown sugar mixture; arrange in a single layer on a nonstick baking sheet.

  • Bake in the preheated oven, turning halfway, until golden brown, about 15 minutes. Allow to cool slightly before serving.

Nutrition Facts

Per Serving:
127 calories; protein 4.5g; carbohydrates 6.6g; fat 9.3g; cholesterol 23.8mg; sodium 467.1mg. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Soup Loving Nicole
Allstar
Rating: 4 stars
01/14/2017
I doubled the black pepper and this came out perfect for me. The brown sugar was a little to sweet for me but I'm certain it would be perfect for most people. This was surprisingly better than I had anticipated. If you love SPAM you should really give this one a try! Read More
Helpful
(1)
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Soup Loving Nicole
Allstar
Rating: 4 stars
01/14/2017
I doubled the black pepper and this came out perfect for me. The brown sugar was a little to sweet for me but I'm certain it would be perfect for most people. This was surprisingly better than I had anticipated. If you love SPAM you should really give this one a try! Read More
Helpful
(1)
Thomas Tigue
Rating: 5 stars
06/22/2019
I just added some Maple syrup first then as per the recipe. Everyone at the Polo Club raved about the treat!! Oh and I sprinkled them with Grains of Paradise as well. Read More
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