New this month
Get the Allrecipes magazine

Crustless Cheeseburger Quiche


"This is a favorite Atkins-friendly recipe. We frequently eat this or sometimes make a Greek version..."
Added to shopping list. Go to shopping list.


1 h 30 m servings 454 cals
Original recipe yields 8 servings (1 9-inch quiche)

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat a large skillet over medium heat. Add bacon and onion; cook and stir until sizzling, about 5 minutes. Add beef; season with salt and pepper. Cook and stir until beef is no longer pink, about 5 minutes. Season with garlic salt and onion powder. Cook until browned, about 5 minutes more. Drain excess grease.
  3. Press beef mixture into the bottom of a 9-inch pie plate. Cover with 3/4 cup shredded Cheddar cheese.
  4. Whisk eggs, mayonnaise, and heavy cream together in a bowl. Pour over Cheddar cheese and beef mixture in the pie plate.
  5. Bake in the preheated oven until set, about 45 minutes. Sprinkle remaining 1/4 cup Cheddar cheese on top. Continue baking until cheese is melted, about 10 minutes.

Nutrition Facts

Per Serving: 454 calories; 37.1 g fat; 2.7 g carbohydrates; 26.7 g protein; 241 mg cholesterol; 1081 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 5
Most helpful
Most positive
Least positive

I made this Quiche a couple of time, I love it. What the instructions should also read is to season it to taste. But we love it in my house.

Made this for the first time tonight as I recently started on Keto. The topping is very tasty. The only change I might make next time is to add salsa or some liquid to the beef mixture. There ...

Sorry, I just didn't like this, which was so disappointing as I'd been looking forward to it! Pretty bland as written. I'd rather have sausage or maybe ham for added flavor. Would need to inc...

I've had low-carb cheeseburger quiches before, and they taste similar to this one. The major problem with this recipe is that it is entirely too salty...and I even left out the additional salt a...

This quiche is great! I was looking for something different and this was perfect.