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My review
Decadent Ozark Peach Turnovers
Shelly
"This recipe originally uses apples, but with peach season in full swing here in the Ozarks, these sweet little tangy fruits made the perfect turnovers. Add a dash of cinnamon and pair with homemade vanilla ice cream and your friends and family will be begging for more."
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Ingredients
55 m servings 296 calsOriginal recipe yields 16 servings (16 turnovers)
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- US
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Cut peaches into 16 crescent-shaped slices.
- Unroll crescent roll dough on a flat work surface and separate into 16 triangles. Place a peach slice at the base of each triangle and roll up to enclose in the dough. Arrange turnovers in a baking pan.
- Melt butter in a small saucepan over medium-low heat. Whisk in sugar, vanilla extract, and salt. Pour evenly over the turnovers in the baking pan. Pour citrus-flavored soda over the turnovers. Sprinkle cinnamon on top.
- Bake in the preheated oven until turnovers are golden brown and liquid is bubbling, 30 to 40 minutes.
Nutrition Facts
Per Serving: 296 calories; 17.5 g fat; 32.7 g carbohydrates; 2.1 g protein; 31 mg cholesterol; 377 mg sodium. Full nutrition
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Reviews
Read all reviews 3Most helpful
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8/11/2016
Oh my! This is so good! I saw that Pioneer Woman used frozen peaches in this type of recipe, so I thought I would try it too. It turned out great! So easy, and no one would guess it's just cres...
6/14/2018
It was great! Will try it next time with apples. I didn't add the Mountain Dew thanks to another reviewer and liked it without.
8/14/2017
The IDEA of this recipe is great! Simple and yummy. However, it was WAY too sweet and produced far too much goo. I would suggest half the butter and sugar. Second, I'm not sure about the purpose...