Vegan Mini Doughnuts
These cute mini doughnuts are a sweet treat and also vegan! Decorate or not to your heart's content.
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Recipe Summary
Ingredients
Directions
Cook's Notes:
Almond milk can be substituted for the soy milk in the glaze, if desired. You can also use any flavor extracts or citrus zest in your doughnut glaze to fulfill your personal taste.
This recipe is for the Wilton(R) mini doughnut pan. You can use a different pan but just adjust the cooking time to the size of your pan.