Doughnut in a Mug
A fast and simple recipe that doesn't require a deep fryer. It doesn't look like a donut, but it's really easy, tastes great, and is super spongy!
Recipe Summary test
Two tablespoons flour and 1/4 teaspoon baking powder can be substituted for the self-raising flour.
Vegetable oil can be substituted for the olive oil, if desired.
If doughnut isn't fully cooked after 2 minutes, microwave for 10 more seconds.