Spicy Lentil Quinoa Curry
Lots of flavor packed in this Indian-spiced curry! This recipe is very adaptable and can be made to fit your preferences. You can also change up the veggies you use, alter the amount of spice, etc.
Cooking oil can be substituted for olive oil; other types of lentils can be substituted for dry green lentils; heavy whipping cream can be substituted for milk, if desired.
Garam masala can be found at your local ethnic grocery store or in some large chain grocery stores.
Omit butter and cream to make it vegan-- will still taste great.