Pineapple Dream Pie
made it | 0 reviews |
Added to shopping list. Go to shopping list.
Ingredients2 h 10 m servings 425 cals
Original recipe yields 8 servings (1 9-inch pie)
- Mix cream cheese and sugar in a bowl until well combined; fold in whipped topping, pecans, and pineapple.
- Smooth pineapple mixture into pie crust; chill until mixture has solidified, at least 2 hours.
- Cook's Note:
- Feel free to substitute the pineapple with other fruits like strawberries (soaked in sugar water, but not cooked), smashed blueberries, etc.
Per Serving: 425 calories; 30.6 g fat; 36 g carbohydrates; 4.9 g protein; 31 mg cholesterol; 257 mg sodium. Full nutrition