New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Appetizers and Snacks
  4. Fruit
Photo of Chef John's Brie with Ripe Pear and Black Pepper by Chef John
Watch

Chef John's Brie with Ripe Pear and Black Pepper

Rated as 0 out of 5 Stars
2 made it  |  0 reviews   |  1 photos
57k

Recipe by:

"This simple and delicious appetizer was inspired by a favorite sandwich I occasionally make--baguette, butter, brie, pear, and pepper. Here we're using thin crackers instead of bread, and the brie, pear, and black pepper make an impressive appetizer."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 178
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Spread about a tablespoon of brie (including the rind) on the crackers. Top with a thin slice of pear. Coarsely grind black pepper on the pears.
You might also like
Chef John's Grilled Prosciutto-Wrapped Peaches

Cheesy and fruity, irresistible grilled appetizer.
Chef John's Spring Pea Curry with Black Cod

Sugar snap pea sauce with seared black cod and strawberry garnish.
Chef John's Crunchy Spiced Chickpeas

Roasted chickpeas with cumin, paprika and cayenne pepper.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 178 calories; 11.3 11.1 9 38 286 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 0
Rate and review
More Reviews