Chipotle Hummus

Rating: 4.5 stars
6 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Mildly spicy hummus with chipotle pepper. Sprinkle with ground cayenne pepper before serving if you like.

By Rachel
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Drain garbanzo beans, reserving 1/4 cup soaking liquid.

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  • Combine garbanzo beans, reserved liquid, lemon juice, chipotle peppers, olive oil, tahini, garlic, and salt in a blender or food processor; blend until smooth.

Nutrition Facts

Per Serving:
158 calories; 7.5 g total fat; 0 mg cholesterol; 446 mg sodium. 19.2 g carbohydrates; 4.5 g protein; Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Joe Nolan
Rating: 5 stars
03/07/2020
Thank you for this recipe,I enjoy hummus quite often,so,I embellished only with more heat,the color has great presentation quality.you rock! Read More

Most helpful critical review

cikanovic
Rating: 3 stars
05/02/2019
it is tasty but came out rather runny. needs a bit more kick as well. I might try adding another chipotle pepper and reduce the reserve juice next time Read More
6 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Joe Nolan
Rating: 5 stars
03/07/2020
Thank you for this recipe,I enjoy hummus quite often,so,I embellished only with more heat,the color has great presentation quality.you rock! Read More
Jeffery Dunkling
Rating: 5 stars
12/23/2018
Great flavor! Read More
cikanovic
Rating: 3 stars
05/01/2019
it is tasty but came out rather runny. needs a bit more kick as well. I might try adding another chipotle pepper and reduce the reserve juice next time Read More
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pman040
Rating: 5 stars
05/20/2020
Yummy, smoky taste. Delicious appetizer. Good with chips or fresh cut veggies Read More
Soup Loving Nicole
Rating: 4 stars
01/18/2017
This turned out tasty. It was a little bit runnier than what I am used to so next time I will drain a bit of the juice off the peas. The flavor was spot on though! Read More
Joe Nolan
Rating: 5 stars
03/07/2020
Thank you for this recipe,I enjoy hummus quite often,so,I embellished only with more heat,the color has great presentation quality.you rock! Read More
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Keith Horn
Rating: 5 stars
02/03/2019
This is much better than store brands. I made one alteration. I spilled the reserve bean liquid so I used 1/4 cup of chicken broth instead. Read More
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