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One-Ingredient Sorbet

Rated as 4.4 out of 5 Stars

"Make a healthy, no-added-sugar sorbet in mere minutes with this ingenious recipe! Use banana, strawberry, or a mixture of both! Get creative and use other frozen fruits, too."
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2 h 10 m servings 99
Original recipe yields 6 servings


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  1. Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.
  2. Place strawberries in a food processor or blender and process until smooth.
  3. Place bananas in a food processor or blender and process until smooth.

Nutrition Facts

Per Serving: 99 calories; 0.4 25.2 1.3 0 1 Full nutrition

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Read all reviews 5
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This was very refreshing on a hot, humid day. I used both strawberries and bananas and enjoyed the flavour combo. My strawberries were very small so I add a few more. Thanks for sharing.

Quick n easy, Delicious. Loved it

Easy and refreshing, thanks.

Very easy and very good

Left the strawberries a little chunky so that we could enjoy the added texture. Very tasty.