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Sicilian Pasta with Broccoli
Reviews:
November 01, 2019

I watched an episode of "Detective Montobano" recently and a character was making a dish of broccoli and ziti, so I thought I'd look up a recipe. This one has no garlic! But I liked the simplicity and fresh tomatoes, so I made a version by sauteing about 6 chopped "toes" of garlic, softly, not browned, before adding the cooked broccoli, tomatoes and pasta. The result was tasty but still a bit bland. Next time, more garlic, maybe some onion.

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