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Fruit Punch Wine Slushie

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"These are so popular at fairs, but I never knew how to make one until now. So simple and great for a hot day! You could use whatever combination of wine and frozen concentrate juice you would like."
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10 m servings 249
Original recipe yields 4 servings (1 pitcher)


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  1. Combine wine and fruit punch concentrate in a blender. Fill the rest of blender with ice; blend until mixture is the consistency of a slushie.

Nutrition Facts

Per Serving: 249 calories; 0 45.7 0.3 0 14 Full nutrition

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