Recipes Desserts Crisps and Crumbles Recipes Mulberry Kuchen (Cake) 4.6 (19) 17 Reviews 11 Photos We have a mulberry tree in our backyard, and my husband has me make this every year. Recipe by Kathryn A Updated on November 23, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients Cake: ½ cup milk ½ cup white sugar 1 egg, beaten 2 tablespoons vegetable oil 1 cup all-purpose flour 2 teaspoons baking powder ½ teaspoon salt 2 cups mulberries Crumb Topping: ¾ cup all-purpose flour ½ cup brown sugar ¼ cup white sugar 3 tablespoons butter Directions Preheat oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking pan. Beat milk, 1/2 cup white sugar, egg, and oil in a bowl. Add 1 cup flour, baking powder, and salt; mix until smooth. Pour into baking pan; sprinkle with mulberries. Mix 3/4 cup flour, brown sugar, and 1/4 cup white sugar in a bowl; cut in butter and stir until mixture resembles crumbs, about 2 minutes. Sprinkle over cake. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes. I Made It Print Nutrition Facts (per serving) 324 Calories 9g Fat 58g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 324 % Daily Value * Total Fat 9g 12% Saturated Fat 4g 19% Cholesterol 33mg 11% Sodium 320mg 14% Total Carbohydrate 58g 21% Dietary Fiber 1g 5% Total Sugars 36g Protein 5g Vitamin C 13mg 64% Calcium 119mg 9% Iron 2mg 13% Potassium 148mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved