Recipes Meat and Poultry Game Meats Goose Slow Cooker Barbecue Goose Sandwich 4.8 (85) 71 Reviews 5 Photos The secret to goose is to cook it until it falls apart - you need a slow cooker. This is a good sandwich recipe for goose breast. Recipe by Jennifer Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 5 mins Cook Time: 6 hrs Total Time: 6 hrs 5 mins Servings: 3 Yield: 2 to 4 servings Jump to Nutrition Facts Ingredients 2 tablespoons butter 1 clove garlic, minced 1 small yellow onion, sliced 1 goose breast 1 ½ tablespoons Worcestershire sauce 2 cups chicken broth Directions Melt butter in a large saucepan over medium heat. Add garlic and onion and saute for 5 minutes. Add goose breast and brown on both sides for about 5 minutes, or until browned. Place goose breast in slow cooker and add Worcestershire sauce. Add chicken broth to cover (approximately 2 cups) and cook on High setting for 6 to 8 hours, or until meat falls off bone. Shred with a fork and mix with your favorite barbecue sauce. I Made It Print Nutrition Facts (per serving) 190 Calories 15g Fat 4g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 3 Calories 190 % Daily Value * Total Fat 15g 19% Saturated Fat 7g 36% Cholesterol 51mg 17% Sodium 163mg 7% Total Carbohydrate 4g 2% Dietary Fiber 0g 1% Total Sugars 2g Protein 9g Vitamin C 3mg 13% Calcium 23mg 2% Iron 2mg 8% Potassium 225mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved