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Lime Chicken Soft Tacos
February 11, 2006

We thought these were awesome! A refreshing change from regular tacos. Things I did differently - used cilantro instead of oregano, 1 regular onion instead of 2 green, and used the juice of a whole lime instead of 1/2. I cut the chicken in strips instead of cubing it. Used Sargento's 4 Cheese Mexican blend for the cheese. I think you should definitely use fresh lime as opposed to the bottle stuff, if you really want the lime flavor to stand out. (And its not overpowering). Also, this recipe states that it serves 10, that would be 1 taco per person, and who can eat just 1? I think this recipe serves more like 4-5. I love this recipe, it is definitely a unique and cheap dish to make for a large group!

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