Country Morning Cake

4.3
(46)

This quick and easy cake is perfect for Sunday brunches or guests. My friend served it when we visited in Minnesota and it's been one of our family favorites ever since!

2
2
Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ¼ cup brown sugar

  • ¼ cup white sugar

  • ½ teaspoon ground cinnamon

  • ½ cup butter, softened

  • ¼ cup white sugar

  • ½ cup sour cream

  • 1 teaspoon vanilla extract

  • 1 egg

  • 1 cup all-purpose flour

  • ½ teaspoon baking soda

  • 1 pinch salt

  • cup raisins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 8 inch round cake pan.

  2. In small bowl, combine brown sugar, 1/4 cup white sugar, cinnamon; set aside.

  3. In medium bowl, cream butter and 1/4 cup sugar until light and fluffy; beat in sour cream, vanilla and egg. In a separate bowl, mix flour, baking soda and salt; add to creamed mixture. Blend well.

  4. Spread half of the batter in prepared pan; add raisins. Sprinkle half of the topping mixture over the raisins. Spread remaining batter over top.

  5. Bake in preheated oven for 25 to 30 minutes, or until toothpick inserted into center of cake comes out clean. Serve warm.

Nutrition Facts (per serving)

386 Calories
20g Fat
48g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 386
% Daily Value *
Total Fat 20g 26%
Saturated Fat 13g 63%
Cholesterol 80mg 27%
Sodium 240mg 10%
Total Carbohydrate 48g 17%
Dietary Fiber 1g 3%
Total Sugars 26g
Protein 4g
Vitamin C 0mg 2%
Calcium 46mg 4%
Iron 1mg 7%
Potassium 109mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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