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Jamaican Beans and Rice Dish
Reviews:
March 07, 2010

Oh dear...the person who posted this assumed that persons attempting the recipe would have had some experience with this sort of thing. Usually, the peas are cooked seperately in enough water to cover and the coconut milk is added with the rice. And chilli pepper! No self respecting Jamaican uses chilli pepper :) Just toss 1 whole scotch bonnet peppr (if you can find it) in to flavour the meal.

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