Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes Layered Taco Dip 4.7 (29) 20 Reviews 2 Photos Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips. Recipe by Kelly Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 15 mins Total Time: 15 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Ingredients 2 (8 ounce) packages cream cheese, softened 1 (16 ounce) package small curd cottage cheese 1 (1 ounce) package taco seasoning mix 1 teaspoon lemon juice 2 bunches green onions, chopped 1 (2 ounce) can diced black olives, drained 1 tomato, chopped 2 cups shredded lettuce 2 cups shredded Cheddar cheese Directions In a medium bowl combine cream cheese, cottage cheese, taco seasoning and lemon juice. In a glass bowl or on a serving platter, layer cheese mixture, green onions, black olives, tomatoes, lettuce and cheese. I Made It Print Nutrition Facts (per serving) 273 Calories 22g Fat 8g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 273 % Daily Value * Total Fat 22g 28% Saturated Fat 13g 67% Cholesterol 66mg 22% Sodium 599mg 26% Total Carbohydrate 8g 3% Dietary Fiber 1g 5% Total Sugars 2g Protein 13g Vitamin C 9mg 45% Calcium 222mg 17% Iron 1mg 8% Potassium 236mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved