Added to shopping list. Go to shopping list.
Ingredients45 m servings 232 cals
Original recipe yields 4 servings
- Heat oil in a large skillet over medium heat. Add onion; cook and stir until soft and browned, about 10 minutes. Add lentils, tomatoes, barbeque sauce, ketchup, miso paste, shiitake mushrooms, allspice, and garlic; cook and stir until flavors combine and mixture thickens, 20 to 25 minutes.
- Cook's Note:
- Substitute another type of dried mushrooms for the shiitakes if preferred.
- Add hot sauce or ground cayenne pepper to taste.
Per Serving: 232 calories; 4.5 g fat; 41.7 g carbohydrates; 9.9 g protein; 0 mg cholesterol; 1024 mg sodium. Full nutrition
ReviewsRead all reviews 1