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Weeknight Crack Slaw
July 29, 2016

Update 7/12/16 : This is good with tofu or use chicken in strips, whatever is good. Triple the amount of sauce when adding noodles or rice. Also, add some extra flavor and add a Tbsp of toasted sesame oil. Yum!! Original review: This is so good and equally versatile. I have made this twice and served it with white steamed rice and once with rice noodles. Yum! The leftovers are great wrapped inside radicchio leaves. Thank you for the recipe.

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