Recipes Side Dish Rice Side Dish Recipes Corn and Rice Medley 4.5 (47) 39 Reviews 4 Photos Very nice with crab cakes, or chicken. basmati rice is best for this recipe. Recipe by Retta Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 5 mins Cook Time: 25 mins Total Time: 30 mins Servings: 5 Yield: 4 servings Jump to Nutrition Facts Ingredients 2 tablespoons butter, divided 1 cup Basmati rice 2 cups water 2 cups fresh corn kernels 3 large shallots, sliced thinly ½ teaspoon white sugar salt to taste ground black pepper to taste 2 tablespoons chopped fresh mint leaves Directions Melt 1 tablespoon butter in a small saucepan over medium heat. Stir in the rice, add the water, and bring to a boil. Reduce heat, cover and simmer for 16 to 18 minutes, or until water is absorbed and rice is tender. Meanwhile, melt 1 tablespoon butter in a large skillet over medium heat. Stir in corn, shallots, sugar, salt and pepper. Cook, stirring occasionally, for 4 to 6 minutes, or until tender. In a serving bowl combine cooked rice, corn mixture and mint. I Made It Print Nutrition Facts (per serving) 263 Calories 6g Fat 50g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 263 % Daily Value * Total Fat 6g 8% Saturated Fat 3g 16% Cholesterol 12mg 4% Sodium 36mg 2% Total Carbohydrate 50g 18% Dietary Fiber 2g 8% Total Sugars 3g Protein 6g Vitamin C 7mg 34% Calcium 18mg 1% Iron 1mg 4% Potassium 233mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved