Rigatoni noodles, frozen vegetables and processed cheese.

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Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
5
Yield:
4 to 6 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

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  • Cook frozen vegetables according to package directions.

  • In a small saucepan combine processed cheese, soy sauce and garlic salt. Stir over medium heat until cheese is melted.

  • Combine pasta, vegetables and cheese sauce.

Nutrition Facts

430 calories; protein 20.9g 42% DV; carbohydrates 45.9g 15% DV; fat 19.1g 29% DV; cholesterol 56.4mg 19% DV; sodium 1132.7mg 45% DV. Full Nutrition
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Reviews (19)

Read More Reviews

Most helpful positive review

Rating: 4 stars
11/11/2003
Even my teenagers liked this one and actually ate their veggies!! Read More
(5)

Most helpful critical review

Rating: 3 stars
11/11/2003
Okay as long as you like processed cheese. I used twice the amount of pasta called for and used scoobi-do pasta instead of rigatoni -- it had just the right amount of sauce. Read More
(9)
24 Ratings
  • 5 star values: 9
  • 4 star values: 5
  • 3 star values: 5
  • 2 star values: 3
  • 1 star values: 2
Rating: 3 stars
11/11/2003
Okay as long as you like processed cheese. I used twice the amount of pasta called for and used scoobi-do pasta instead of rigatoni -- it had just the right amount of sauce. Read More
(9)
Rating: 4 stars
11/11/2003
Even my teenagers liked this one and actually ate their veggies!! Read More
(5)
Rating: 5 stars
11/11/2003
Very tasty easy fast and the husband and 2yo loved it. Read More
(5)
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Rating: 2 stars
01/25/2004
Very bland and boring. I won't make this again. Read More
(5)
Rating: 5 stars
07/02/2006
Great recipe. I used mild mexican flavored Velveeta. Had plenty of bite to it was not bland. Velveeta also melts smooth with no lumps in it. This recipe is great if you love cheese. A great way to add vegetable to a kids diet. Read More
(3)
Rating: 3 stars
05/09/2005
Pretty simple recipe. Definitely one way to get the veggies in the children Read More
(2)
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Rating: 1 stars
10/25/2005
This was bad. My kids refused to eat it and I couldn't blame them. The processed cheese was way too overpowering and stuck everything together in huge clumps. Stick with mac 'n' cheese and add a few veggies for a much more palatable dish with real cheese. Read More
(2)
Rating: 5 stars
05/15/2004
This is a good recipe! It was very easy to make and a nice change. It was also convenient because I already had all of the ingredients. Read More
(2)
Rating: 3 stars
05/10/2006
Really good but needed something....think it would be better with diced ham or cubed chicken. Read More
(2)
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