Cream Cheese Ranch Potatoes
Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 25 minutes. Drain and mash.Advertisement
In a large bowl beat the cream cheese and dressing mix until smooth. Stir in mashed potatoes, sour cream and butter; beat until desired consistency is reached.
Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.