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My review
Cream Cheese Ranch Potatoes
JAMIESGIRL
"This is an absolutely divine spin on standard mashed potatoes. Everyone who has tried them has asked me for the recipe. Makes a great addition to any type of meat main dish, and works well for leftovers."
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Ingredients
45 m servings 435 calsOriginal recipe yields 8 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 435 calories; 27.5 g fat; 42.1 g carbohydrates; 6.4 g protein; 74 mg cholesterol; 434 mg sodium. Full nutrition
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Read all reviews 117151 Ratings
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Most helpful positive review
3/4/2011
Wow - really nice twist on a comfort food classic! If you like the flavor of Ranch, you'll love these mashed potatoes. I used red skinned potatoes and didn't bother peeling them. I would highly ...
Most helpful critical review
1/4/2003
This has potential. Next time I'll try cutting back on the cream cheese, sour cream and ranch dressing by about 1/3. It was just a little over powering at full strength.
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3/4/2011
Wow - really nice twist on a comfort food classic! If you like the flavor of Ranch, you'll love these mashed potatoes. I used red skinned potatoes and didn't bother peeling them. I would highly ...
4/5/2004
These were great. Instead of making them into mashed, I combined all the inredients in a large bowl, then tossed in red potatoes that I'd chopped into 1 1/2 inch pieces an boiled until tender. I...
3/16/2004
These potatoes are DELISH!!!My kids LOVE cheese so I added a step. I cooked the potatoes about 15 min then mashed and added ingredients. Then I transfered to a baking dish and covered with chedd...
7/14/2003
I like these, they are creamy and the ranch has a nice flavor. Be careful not to add too much salt as the ranch can be a little salty already. Also very nice with red potatoes.
1/4/2003
This has potential. Next time I'll try cutting back on the cream cheese, sour cream and ranch dressing by about 1/3. It was just a little over powering at full strength.
7/26/2002
Made this last night for a husband and friend - they both liked it. I thought it was good, but I added green onions and bacon to the original recipe.
4/16/2004
Excellent recipe!! The only thing I did differently was skip the butter. I didn't see the point to it, but other than that it was terrific. Suggestion: throw everything in the food processo...
1/9/2012
These potatoes are as well received in our family now as they were when I first started making them many years ago. There's just something about that (Hidden Valley) ranch dressing mix that giv...