Rating: 4 stars
19 Ratings
  • 5 star values: 9
  • 4 star values: 5
  • 3 star values: 5
  • 2 star values: 0
  • 1 star values: 0

May be frozen for later use. Just increase baking time if frozen.

Recipe Summary

prep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.

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  • Bring a pot of water to a boil. Add sweet potatoes and cook until tender, about 15 minutes. Drain and mash with butter, sugar, milk, salt and lemon zest. Shape mixture into balls, with a marshmallow in the center of each. Roll in cereal crumbs and place in prepared dish.

  • Bake in preheated oven for 20 minutes, or until marshmallows begin to ooze.

Nutrition Facts

187 calories; protein 1.4g; carbohydrates 33.4g; fat 5.9g; cholesterol 15.6mg; sodium 180.6mg. Full Nutrition
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