Skip to main content New<> this month
Get the Allrecipes magazine
Spicy Potato Wedges
Reviews:
April 27, 2003

These were really easy and very flavorful. Because my wedges were done before the rest of the meal, I placed them in the oven to stay warn. Some of the wedges started to get crispy and they were the best. Next time I think I will make in the oven so all the wedges are crispy.

  1. 85 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars