Rating: 4.5 stars
63 Ratings
  • 5 star values: 48
  • 4 star values: 13
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

This is an easy version of plum sauce that is very tasty and keeps well in the fridge. Serve hot or chilled, with egg rolls, pork or chicken.

Recipe Summary

cook:
15 mins
total:
20 mins
prep:
5 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a saucepan over medium heat, combine jam, vinegar, brown sugar, dried onion, red pepper, garlic and ginger. Bring to a boil, stirring. Remove from heat.

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Nutrition Facts

102 calories; protein 0.2g; carbohydrates 25.1g; fat 0.1g; sodium 11.4mg. Full Nutrition
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