Side Dish Vegetables Asparagus Baked Asparagus with Brie 4.2 (54) 41 Reviews 3 Photos My husband is an avowed vegetable hater, but I have no trouble getting him to eat this easy to prepare dish. Good for company too. Recipe by Vicki Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 bunch fresh asparagus, trimmed ½ (2.2 pound) wheel Brie cheese, sliced ¼ cup butter, melted ½ cup dry bread crumbs ¼ cup toasted sesame seeds Directions Preheat oven to 350 degrees F (175 degrees C). Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish. Lay cheese slices over asparagus. In a small bowl combine melted butter, bread crumbs and sesame seeds. Sprinkle over cheese. Bake in preheated oven for 8 minutes. Increase oven to broil. Broil just until breadcrumbs are golden brown. I Made It Print Nutrition Facts (per serving) 647 Calories 52g Fat 17g Carbs 32g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 647 % Daily Value * Total Fat 52g 66% Saturated Fat 30g 150% Cholesterol 156mg 52% Sodium 982mg 43% Total Carbohydrate 17g 6% Dietary Fiber 4g 13% Total Sugars 3g Protein 32g Vitamin C 8mg 40% Calcium 369mg 28% Iron 4mg 19% Potassium 491mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved