Recipes Side Dish Sauces and Condiments Compound Butter Recipes Whipped Honey Butter 4.8 (152) 112 Reviews 10 Photos Easy to make, yummy to eat! Add 1 teaspoon of grated orange peel for breakfast or brunch. Submitted by Lovesmurfs Updated on January 14, 2022 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 5 mins Total Time: 5 mins Servings: 4 Yield: 1/2 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup butter, softened ⅓ cup honey Directions Beat butter and honey together until creamy. Serve at room temperature. I Made It Print 159 home cooks made it! Nutrition Facts (per serving) 289 Calories 23g Fat 23g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 289 % Daily Value * Total Fat 23g 29% Saturated Fat 15g 73% Cholesterol 61mg 20% Sodium 165mg 7% Total Carbohydrate 23g 8% Dietary Fiber 0g 0% Total Sugars 23g Protein 0g 1% Vitamin C 0mg 0% Calcium 9mg 1% Iron 0mg 1% Potassium 22mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.