Beef Stroganoff


This is the best beef stroganoff recipe I know. It's well worth the effort. I have been making this for over 20 years!

Prep Time:
15 mins
Cook Time:
1 hrs 15 mins
Total Time:
1 hrs 30 mins
beef stroganoff

Dotdash Meredith Food Studios


  • 2 pounds beef chuck roast

  • ½ teaspoon salt

  • ½ teaspoon ground black pepper

  • 4 ounces butter

  • 4 green onions, sliced (white parts only)

  • 4 tablespoons all-purpose flour

  • 1 (10.5 ounce) can condensed beef broth

  • 1 teaspoon prepared mustard

  • 1 (6 ounce) can sliced mushrooms, drained

  • cup sour cream

  • cup white wine

  • salt and ground black pepper to taste


  1. Remove any fat and gristle from chuck roast; cut into strips 1/2-inch thick by 2-inches long. Season with ½ teaspoon salt and ½ teaspoon pepper.

  2. Melt butter in a large skillet over medium heat. Add beef and brown quickly.

    overhead seared beef pieces in skillet

    Dotdash Meredith Food Studios

  3. Push beef to one side of the skillet. Add onions; cook and stir for 3 to 5 minutes, then push to the side with beef.

    seared beef and green onions in skillet

    Dotdash Meredith Food Studios

  4. Stir flour into juices on the empty side of the pan. Pour in beef broth and bring to a boil, stirring constantly. Lower the heat and stir in mustard. Cover and simmer for 1 hour or until the beef is tender.

    beef stroganoff overhead

    Dotdash Meredith Food Studios

  5. Five minutes before serving, stir in mushrooms, sour cream, and white wine. Cook until heated through; season with salt and pepper.

    beef stroganoff with mushrooms and sour cream

    Dotdash Meredith Food Studios


This can be served over either rice or noodles.

Nutrition Facts (per serving)

304 Calories
23g Fat
6g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 304
% Daily Value *
Total Fat 23g 29%
Saturated Fat 12g 61%
Cholesterol 83mg 28%
Sodium 620mg 27%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 17g
Vitamin C 2mg 8%
Calcium 33mg 3%
Iron 2mg 10%
Potassium 213mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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