Name: Carrot and Raisin Salad II
Prep time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: ½ cup sour cream; ½ cup light mayonnaise; 1 tablespoon lemon juice; ½ teaspoon salt; 1 tablespoon brown sugar; 4 cups shredded carrot; 1 cup raisins

Carrot and Raisin Salad II

This is a recipe I made way back in sixth grade home economics class and it's still a favorite!

prep:

30 mins

total:

30 mins

Servings:

Yield:

4 servings

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

½ cup sour cream
½ cup light mayonnaise
1 tablespoon lemon juice
½ teaspoon salt
1 tablespoon brown sugar
4 cups shredded carrot
1 cup raisins

Directions

Step 1

In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Add carrots and raisins and stir until coated.

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Nutrition Facts

Per Serving:

343 calories; protein 3.4g; carbohydrates 50.6g; fat 16.3g; cholesterol 23.1mg; sodium 624.5mg. Full Nutrition

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Ingredients

Directions

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