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French Dressing II

Rated as 4.7 out of 5 Stars

"This is a very tasty homemade French dressing."
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Ingredients

10 m servings 186 cals
Original recipe yields 16 servings (1 quart)

Directions

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Nutrition Facts


Per Serving: 186 calories; 13.8 g fat; 16.6 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 172 mg sodium. Full nutrition

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Reviews

Read all reviews 22
  1. 27 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This is one of the best French dressings I've tried. Very thick and tangy. I would cut down on the oil just slightly. I tried a few variations: for the vinegar I used half rice vinegar and half ...

Most helpful critical review

It was OK....not my idea of a "french dressing" that I know but still good on a salad. Came out very dark but sweet like french dressing. i added more onion and garlic...i MAY make this again

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This is one of the best French dressings I've tried. Very thick and tangy. I would cut down on the oil just slightly. I tried a few variations: for the vinegar I used half rice vinegar and half ...

This recipe is better than any french dressing that I have ever tasted. It was so good that we served it on a salad after only being chilled for about 15 minutes. I had not fresh chives so I u...

this was so good..thank you, thank you

Delicious! This could easily be a 5 star if the sugar were reduced. I scaled the servings down to half. I also believe that mixing this in a blender is a must. I used this on a steak salad for l...

Absolutely delicious. I followed hints from 2 reviews and substituted worcestershire sauce for the liquid smoke and pureed in a blender. Everyone loved it. Goodbye bottled dressing.

It was OK....not my idea of a "french dressing" that I know but still good on a salad. Came out very dark but sweet like french dressing. i added more onion and garlic...i MAY make this again

This was great! I have never cared for the bottled French dressing, so I didn't eat it. This was so good it is one of my new favorites. Thanks.

Fantastic dresing. Made it for Lodge dinner and 12 people asked where they could buy it. Used dried onions and chopped garlic to make a large batch with no problems

This is awesome!! Just like store bought! I usually cut down on the sugar, increase the vinegar, substitute worchestershire for liquid smoke and increase the hot sauce to taste. My boyfriend can...