Lime Grilled Chicken Caesar Salad

4.2
(34)

Marinated chicken grilled then sliced and served on your favorite salad greens with a topping of parmesan cheese and croutons with creamy Caesar salad dressing. Your man will love it!

2
2
Prep Time:
45 mins
Additional Time:
30 mins
Total Time:
1 hrs 15 mins
Servings:
5
Yield:
4 to 6 servings

Ingredients

  • 4 skinless, boneless chicken breast halves

  • ½ cup mesquite-lime marinade

  • ½ head lettuce, torn into small pieces

  • 1 large tomato, cut into wedges

  • ½ sweet onion, sliced

  • 1 green bell pepper, seeded and thinly sliced

  • 2 tablespoons grated Parmesan cheese

  • 1 cup large cheese and garlic croutons

  • ½ cup creamy Caesar-style salad dressing

Directions

  1. In a shallow baking pan, arrange chicken and pour mesquite-lime marinade over all. Cover and place in the refrigerator to marinate for 1/2 hour before grilling.

  2. Preheat a charcoal or gas grill to medium high heat.

  3. Grill chicken breasts for approximately 15 minutes on each side, or until meat is cooked through and is no longer pink inside. Remove from heat, cool and slice into strips.

  4. In a large bowl, toss together the lettuce, tomato, onion, pepper, cheese, croutons, dressing and chicken until evenly coated. Serve immediately.

Nutrition Facts (per serving)

259 Calories
11g Fat
14g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 259
% Daily Value *
Total Fat 11g 14%
Saturated Fat 2g 9%
Cholesterol 57mg 19%
Sodium 1100mg 48%
Total Carbohydrate 14g 5%
Dietary Fiber 2g 6%
Total Sugars 5g
Protein 26g
Vitamin C 27mg 136%
Calcium 66mg 5%
Iron 2mg 8%
Potassium 482mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.