Egg Foo Yung II
Leftover chicken, beef and pork can all be sauteed with mushrooms, sprouts, onion and of course eggs! The accompanying sauce is simple and flavorful.
Original recipe yields 5 servings
240 calories; protein 22g; carbohydrates 9.6g; fat 12.6g; cholesterol 330.2mg; sodium 1442.9mg. Full Nutrition