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Chicken or Turkey Tetrazzini Deluxe
July 25, 2003

Excellent recipe. Creamy and cheesy without being heavy thanks to the broth and creamed soup combo. Adding the peas and green peppers make it a great one dish dinner. I added a few tablespoons of the sherry that was the only adjustment. It gets rave reviews from my place. Keeps well in the refrigerator and we didn't mind eating it later on in the week at all!

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