Peanut Butter Chip Cookies III

Name: Peanut Butter Chip Cookies III
Prep time: 20 min
Cook time: 10 min
Total time: 60 min
Ingredients: 0.5 cup unsalted butter, softened; 1.5 cups dark brown sugar; 0.5 cup white sugar; 0.5 teaspoon salt; 0.67 cup peanut butter; 2 eggs; 1.5 teaspoons vanilla extract; 2.5 cups all-purpose flour; 2 teaspoons baking soda; 2 cups semisweet chocolate chips; 2 cups chopped walnuts

4.6

(112)

91 Reviews

20 Photos

This is the best Peanut Butter Chocolate Chip Cookie I have ever had. I researched different cookies two years before I found this one. It is chewy, plump, and delicious.

Recipe by Kathy Flanigan

Updated on July 14, 2022

20

Prep Time:

20 mins

Cook Time:

10 mins

Additional Time:

30 mins

Total Time:

1 hrs

Servings:

42

Yield:

3 1/2 dozen

Jump to Nutrition Facts

Ingredients

½ cup unsalted butter, softened
1 ½ cups dark brown sugar
½ cup white sugar
½ teaspoon salt
⅔ cup peanut butter
2 eggs
1 ½ teaspoons vanilla extract
2 ½ cups all-purpose flour
2 teaspoons baking soda
2 cups semisweet chocolate chips
2 cups chopped walnuts

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter, brown sugar, white sugar, salt and peanut butter. Beat in the eggs and vanilla. Combine the flour and baking soda; stir into the batter to form a dough. Mix in the chocolate chips and walnuts. Scoop mounds of dough as large as two tablespoons onto the prepared cookie sheets. Cookies should be at least 2 inches apart. If batter is crumbly, roll portions of dough into rough spheres between the palms of your hands. Flatten cookies down by 1/3 using the bottom of a glass.
Bake for 10 to 12 minutes in the preheated oven, until well risen and brown. Do not overbake they will firm up a little as they cool. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts (per serving)

178	Calories
11g	Fat
20g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 42
Calories 178
% Daily Value *
Total Fat 11g	14%
Saturated Fat 4g	19%
Cholesterol 15mg	5%
Sodium 113mg	5%
Total Carbohydrate 20g	7%
Dietary Fiber 1g	5%
Total Sugars 12g
Protein 3g
Vitamin C 0mg	1%
Calcium 17mg	1%
Iron 1mg	5%
Potassium 99mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.