Cuisine European UK and Ireland English English Cookie Bars 3.3 (4) 4 Reviews 1 Photo Dense bar cookies with a hint of coffee flavor. Nicely spiced with cinnamon and nutmeg. Recipe by Sara Updated on August 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 24 Yield: 1 - 9x13 inch pan Jump to Nutrition Facts Ingredients ½ cup butter, softened 2 cups brown sugar 2 eggs ½ cup applesauce 3 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg 1 cup cold coffee 1 cup chopped pecans 1 cup raisins Directions Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan. In a large bowl, mix together the butter, brown sugar, eggs and applesauce. Combine the flour, baking powder, baking soda, cinnamon and nutmeg; stir into the batter alternately with the cold coffee. Finally, mix in the raisins and pecans. Spread the batter evenly into the prepared pan. Bake for 15 to 20 minutes in the preheated oven, or until lightly browned. Cool and cut into bars. I Made It Print Nutrition Facts (per serving) 190 Calories 8g Fat 29g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 190 % Daily Value * Total Fat 8g 10% Saturated Fat 3g 15% Cholesterol 26mg 9% Sodium 105mg 5% Total Carbohydrate 29g 10% Dietary Fiber 1g 4% Total Sugars 13g Protein 3g Vitamin C 0mg 1% Calcium 30mg 2% Iron 1mg 6% Potassium 86mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved