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Best Ever Chocolate Chip Cookies III

Rated as 3.88 out of 5 Stars
0

"This is by far the best chocolate chip recipe I have found - everyone asks for the recipe. This is the traditional chocolate chip cookie - much like a better Mrs. Field's."
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Ingredients

30 m servings 173
Original recipe yields 42 servings (3 1/2 dozen)

Directions

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  1. Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking soda and salt; set aside.
  2. In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs, one at a time then stir in the vanilla. Blend in the sifted ingredients to form a soft dough. Stir in the chocolate chips, white chocolate chips and walnuts. Drop by heaping teaspoonfuls about 2 inches apart onto ungreased baking sheets.
  3. Bake for 8 to 11 minutes in the preheated oven, or until lightly golden. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts


Per Serving: 173 calories; 11.5 17.1 2.3 21 67 Full nutrition

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Reviews

Read all reviews 188
  1. 214 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Well I followed the recipe to the letter except for the nuts, and it did come out very tasty... BUT I must have done something wrong, because the heaps of cookiedough just sort of melted and my ...

Most helpful critical review

I didn't care for this recipe. The dough was not sweet at all and made for a very plain tasting cookie.

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Well I followed the recipe to the letter except for the nuts, and it did come out very tasty... BUT I must have done something wrong, because the heaps of cookiedough just sort of melted and my ...

This recipe was excellent! I halved the recipe since I didn't have all of the chocolate chips. I also used milk chocolate chips in place of the white chocolate ones since my family doesn't car...

This recipe has become my go-to chocolate chip recipe the past three years! I love the texture and taste and the results are perfect every time. They end up as a mound cookie vs. a round flat ...

I am a big fan of baking cookies and cakes, and I just wanted a simple, on-the-go recipe for chocolate chip cookies to use up some of the chocolate from the chocolate Easter eggs we had around t...

I didn't care for this recipe. The dough was not sweet at all and made for a very plain tasting cookie.

These cookies tasted great! They are very sweet, but not too sweet. I followed the recipe exactly except I did not use walnuts. I did not find them too cakey like others seemed to find them. I...

These were good chocolate chip cookies. I'm glad we made these, but they weren't astounding enough to be called "best ever".

I have tryed many different chocolate chip cookie recipes befor, but this is one of the best I have tryed.They came out so fluffy and soft.

The first time I baked them with one bag of mini baking M&Ms. They were perfect!!! The next time I used two cups of choc chips and although they came out thin, they were still pretty good.