Chocolate Oatmeal Drop Cookies

Name: Chocolate Oatmeal Drop Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 60 min
Ingredients: 0.5 cup margarine; 0.5 cup shortening; 0.5 cup brown sugar; 1 egg; 0.25 cup water; 1 (18.25 ounce) package German chocolate cake mix; 2 cups quick-cooking oats; 1 cup semisweet chocolate chips

4.2

(26)

26 Reviews

1 Photo

Results are a soft and chewy chocolate chocolate chip cookie.

Recipe by Mary Lewno

Updated on July 14, 2022

1

Prep Time:

15 mins

Cook Time:

10 mins

Additional Time:

35 mins

Total Time:

1 hrs

Servings:

36

Yield:

3 dozen

Jump to Nutrition Facts

Ingredients

½ cup margarine
½ cup shortening
½ cup brown sugar
1 egg
¼ cup water
1 (18.25 ounce) package German chocolate cake mix
2 cups quick-cooking oats
1 cup semisweet chocolate chips

Directions

Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
In a large bowl, cream together the margarine, shortening and brown sugar until light and fluffy. Stir in the egg and water. Beat in cake mix until well blended, then stir in the oats and chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts (per serving)

153	Calories
8g	Fat
20g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 153
% Daily Value *
Total Fat 8g	10%
Saturated Fat 2g	12%
Cholesterol 5mg	2%
Sodium 138mg	6%
Total Carbohydrate 20g	7%
Dietary Fiber 1g	3%
Total Sugars 12g
Protein 2g
Calcium 20mg	2%
Iron 1mg	4%
Potassium 59mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.