Banana Oatmeal Cookies III

Name: Banana Oatmeal Cookies III
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Ingredients: 1.5 cups all-purpose flour; 1 cup white sugar; 0.5 teaspoon baking soda; 1 teaspoon salt; 0.25 teaspoon ground nutmeg; 0.75 teaspoon ground cinnamon; 0.75 cup shortening; 1 egg, beaten; 1 cup mashed ripe bananas; 1.75 cups rolled oats; 0.5 cup chopped walnuts

4.4

(169)

150 Reviews

11 Photos

These are a delicious moist cookie which freeze very well and a great way to use those overripe bananas.

Recipe by MAMA_5_98

Updated on July 14, 2022

11

Prep Time:

15 mins

Cook Time:

15 mins

Additional Time:

15 mins

Total Time:

45 mins

Servings:

36

Yield:

3 1/2 dozen

Jump to Nutrition Facts

Ingredients

1 ½ cups all-purpose flour
1 cup white sugar
½ teaspoon baking soda
1 teaspoon salt
¼ teaspoon ground nutmeg
¾ teaspoon ground cinnamon
¾ cup shortening
1 egg, beaten
1 cup mashed ripe bananas
1 ¾ cups rolled oats
½ cup chopped walnuts

Directions

Preheat the oven to 400 degrees F (200 degrees C).
In a large bowl, stir together the flour, sugar, baking soda, salt, cinnamon and nutmeg. Cut in shortening until almost no lumps remain. Stir in the egg and bananas; mix well. Finally, stir in the oats and walnuts. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake for 12 to 15 minutes in the preheated oven, or until edges are browned. Remove from pans immediately to cool on wire racks.

Nutrition Facts (per serving)

112	Calories
6g	Fat
14g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 112
% Daily Value *
Total Fat 6g	7%
Saturated Fat 1g	7%
Cholesterol 5mg	2%
Sodium 85mg	4%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 6g
Protein 2g
Vitamin C 1mg	3%
Calcium 6mg	0%
Iron 1mg	3%
Potassium 52mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.