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Butter Rich Spritz Butter Cookies
Reviews:
January 22, 2006

I made this recipe with three other Spritz recipes from this site. The texture was perfect for press cookies, but I found the almond flavoring overwhelming both in the dough and in teh finished product. I took them to work and to a church social and asked folks to rate them. These were the least favorite of the four Spritz recipes. I'm thinking maybe I should try them without the almond.

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