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David's Yellow Cake
March 17, 2003

The first time I baked this cake, I forgot to take out the egg whites - Yuck! It was really bad. However, the next time, I took the egg whites out and I was blown away - this is by far the best tasting yellow cake I have ever had! And I don't bake - ever! The fact that it came out so amazingly well absolutely floored me! My family loved it too! IF ever I need to fix a yellow cake again, I won't go near a cake mix. David, Betty Crocker doesn't have anything on you!

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