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Super Duper Easy Apple Cake

Rated as 4.35 out of 5 Stars

"This cake is so easy to make and delicious it is almost sinful. Tell them you made it homemade!"
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Ingredients

55 m servings 170
Original recipe yields 14 servings (1 10-inch tube pan)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Prepare cake mix according to package directions for a 10-inch tube pan. Stir in the cinnamon and vanilla extract, then fold in the chopped apples.
  3. Pour batter into prepared pan. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 40 minutes. Allow to cool.

Nutrition Facts


Per Serving: 170 calories; 4.3 31.7 1.7 < 1 243 Full nutrition

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Reviews

Read all reviews 94
  1. 108 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Absolutely delicious! I actually replace some of the oil/butter called for in the cake mix recipe with applesauce--intensifies the flavor and makes this cake so moist, it melts in your mouth! :)...

Most helpful critical review

As is, the recipe is flavourless but very moist. It needed adjustment to make it flavourful. I mixed 2Tbsp flour with 2Tbsp cinnamon and 1tsp nutmeg and 1/2 cup brown sugar and mixed it into t...

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Absolutely delicious! I actually replace some of the oil/butter called for in the cake mix recipe with applesauce--intensifies the flavor and makes this cake so moist, it melts in your mouth! :)...

DELICIOUS! A boxed cake mix that doesn't taste like a "boxed cake mix"! I did add additional cinnamon and at least 1/4 teaspoon of nutmeg. Didn't have a tube pan, plus my cake mix didn't have di...

This was way too easy to be this good! Instead of using oil in the cake mix I used cinnamon applesauce. Otherwise, I followed the recipe exactly. We topped ours with cool whip. I will definit...

The result was delicious. Some comments: Mix box does not have a size 10 tube pan as one of the sizes to use. The bundt pan is probably the smallest you can use. Batter is voluminous and wou...

I didn't try this so I have to rely on hub's review. He found this nice and appley, like a fresh apple pie, with a pleasant balance of cinnamon and sweetness. There was something off putting a...

This was a very good and easy cake to make. I like when the ingredients are usually already on hand and few. Thanx.

I tried this twice - once as it's written and once with ground cardamom instead of cinnamonand with a butter recipe mix - yummy both times. I love cooking, but since baking isn't my thing, all...

As is, the recipe is flavourless but very moist. It needed adjustment to make it flavourful. I mixed 2Tbsp flour with 2Tbsp cinnamon and 1tsp nutmeg and 1/2 cup brown sugar and mixed it into t...

WOW!! SO EASY, SO GOOD!! I DON'T KNOW WHY THERE AREN'T FIVE STARS ON THIS. I GAVE IT FIVE. THIS IS REALLY EASY & VERY DELICIOUS. WE PUT SOME COOL WHIP ON IT & YUM. THANKS CINDY. ANNE B.